Saturday, October 29, 2011

Canning 2011

Today, I was collecting up all of my canning to put away for storage. 
I just had to take a picture of my accomplishment!


















Alright, so it doesn't look like too much, but believe me, it was a lot of hard work!

Here is what I made this year:

Relish
Mincemeat
Tomato Sauce
Yellow Plum Jam
Nectarine Jam
Plum Jam
Apricot Jam
Nectarine Apple Spice Jam
Nectarine Jam
Applesauce

For a grand total of 119 jars!!!!

This will definitely taste good in the winter!

Have a wonderful day!

Luv Tracy